Hot Chicken Fried Steak Sando
By: chef MEGHAN ROBBINS (Serves 2, or 1 really hungry person) Ingredients 1 lbs Round Steak For The Dredge: 200 g All Purpose Flour 5 g Black Pepper 10 g Salt 5 g Cayenne 5 g Smoked Paprika 5 g Onion Powder 5 g Garlic Powder 3 g Thyme 375 g Buttermilk 10 g Hot…