Tuscan Salad Recipe
The Tuscan Salad recipe features an array of delicious ingredients that have been carefully selected to create a unique and exciting eating experience.With its mix of fresh vegetables, creamy cheese, and cured meats, this dish offers a delightful balance of flavors and textures that will tantalize your taste buds.Plus, it's incredibly easy to prepare, making it perfect for busy days when you need a quick yet impressive meal.
Ingredients
- 4 cups Mixed Greens
- 1 pint Cherry Tomatoes
- 1 small Red Onion
- 6 slices Prosciutto
- 8 oz Mozzarella Cheese
- 1 cup Breadcrumbs
- 1/4 cup Parmesan Cheese grated
For the Dressing:
- 3 tablespoons Olive Oil
- 2 tablespoons White Wine Vinegar
- 1 teaspoon Dijon Mustard
- Salt & Pepper to taste
Instructions
To make the dressing, simply whisk together the following ingredients in a small bowl until well combined:
- 3 tablespoons olive oil
- 2 tablespoons white wine vinegar
- 1 teaspoon Dijon mustard
- Salt & pepper to taste
Now that we have our ingredients and dressing ready, let's move on to the fun part – assembling our Tuscan Salad! Follow these steps, and you'll be enjoying this delicious dish in no time:
- In a large bowl, combine mixed greens, cherry tomatoes, sliced red onion, and crumbled mozzarella cheese.
- Top the salad with sliced prosciutto and sprinkle breadcrumbs over the top.
- Drizzle the homemade dressing over the salad and toss gently to coat.
- Sprinkle grated Parmesan cheese over the top and serve immediately.
Notes
Nutritional Information per Serving (approximate):
- Calories 360
- Protein 27g
- Fat 24g
- Carbs 24g
- Fiber 8g
- Sugar 8g
- Sodium 400mg