Masala

By: Suganya Jayapalan Ingredients For the Masala/Sauce: Butter – 2 tablespoons Olive oil – 2 tablespoons Onion -2 nos roughly chopped Tomatoes – 5 nos roughly chopped Ginger – a small piece roughly chopped Garlic – 4 cloves roughly chopped Cashew nuts – 10 pieces Salt – 1 teaspoon Sugar – ½ teaspoon Water –…