Simple Vegetable Soup
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Simple Vegetable Soup

Equipment: measuring spoons, knife, stove, pot Ingredients: carrots onions turnips 1 -2 celery, roots sweet herbs 1/4 pound butter, or drippings 1 teaspoon sugar 2 quart water Directions: Wash the equal quantities of onions, carrots, and turnips well, and cut up into stew-pan with the butter and sugar. Stir them over the fire for ten…