By: Rocco Agostino – Chef Ingredients: Active Dry Yeast Pizza Dough Flour 500 g Water 350 g Salt 15 g Olive Oil 20 g Dry Active Yeast 7 g Sugar 12 g Directions Active Dry Yeast Pizza Dough Mix all ingredients in a bowl until it resembles a shaggy consistency and let rest for 30…
By Indira Ramnarine – Pastry Chef Ingredients: This yields 24 2×2” pieces 305 g ap flour 145 g pastry flour 110 g sugar 1 tsp salt 1 tbsp baking powder 1 lb cold butter ½ cup cold cream ¼ cup cold milk 166.66 g Blueberry ½ tsp vanilla/zest Mix flours baking powder sugar then add…
Ingredients:Basic Pickling Brine1 cup white vinegar1 cup water4 tbsp sugar2 tbsp salt Step 1 Combine all ingredients into medium saucepan. Heat to a boil until salt and sugar is dissolved. Tip: Sterilize your jars before using. You can find some videos on youtube on that process. Ingredients:Quick Pickled Jalapenos15-20 jalapenos cut into coins2 cloves garlic…
his healthy and delicious smoothie tastes more like a decadent dessert than a nutritious way to start the day.
The natural sweetness of the orange and carrots are balanced by a trio of complementary spices, while a spoonful of homemade coconut whipped cream serves as the perfect finishing touch.
Once you’ve tried broiled angel food cake, there is a good chance you’ll never want it any other way. With a crisp, golden brown crust reminiscent of toasted marshmallows and that tender melt-in-your-mouth interior you’ve come to expect from angel food cake, this is sure to become one of your favorite go-to dessert recipes for fast and delicious results.
By “Nick”It’s the perfect hangover meal, broke student meal, desperation meal. Everyone knows fried rice.It’s the quintessential, ubiquitous, iconic Chinese rice dish that’s a staple at food courts and fine dining restaurants alike.There are versions in Japan (chahan), South Korea (bokkeumbap), and even Ecuador (chaulafan), not to mention chef-y takes by Danny Bowien and Jean-Georges,…
By Paula NavarreteI first experienced it on a trip to New York to Russ and Daughters.Ever since, it’s always something I’ve loved. It makes a great snack and great chocolate French toast. Paula’s Chocolate Babka Recipe Equipment Loaf pan, (* though it can stand on its own) Stand mixer (can be done by hand) Ingredients…
Super Easy Guide on how to host a barbecue party for great results, with less stress and with more confidence
By Patti RobinsonWe’re starting with a recipe for making a starter, levain and young levain.You can use any three or a combination of all with Patti’s sourdough recipe (below). Basic Sourdough Patti’s Sourdough Recipe Ingredients 350g flour* 275g water 100g culture** 7g salt *Use flour that is high in gluten, like bread, strong or hard…